Meat
Tools
1.0
(c) 2002-2004 Format International
A suite of tools useful to processed meat and cured ham production. Calculations provided include:
- PFF on boneless hams
- PFF on semi-boneless hams
- Bacon Brine calculator
- Pearson Square
Animal Science and Food Science students along with small processed meat companies should find this software very useful. To see what it looks like, click here.
The program is provided as a compressed zip file. To obtain a copy of WinZip, click on the icon displayed below.
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© Copyright 2002-2004 Format International, Ltd.